Green Monkey™ a small company which means that every person is as vital as the next.
Charlotte Rebbeck, Managing Director
Charlotte was brought up on a small farm on the outskirts of Christchurch, it was here where her parents Merrilies and the late Peter Rebbeck instilled her passion for the outdoors and her love of wholesome home grown food.… More
Andy Macbeth, Business Arkitect
Andy is a freelance business consultant having founded ‘BizArkitecture – integrated business design’ in 2006. He has been involved in the food industry throughout much of his career having previously spent 10 years at the helm of Cookie Time.… More
Lynley Drummond
With over 30 years experience in the food industry and academia, today Lynley’s professional career has 2 key focuses… More
Lizzie Dyer, Co-founder
The inspiration for the company was provided by Lizzie’s second child, Olivia, who tended to turn up her nose at mass produced baby food in favour of ‘home made’ fare.… More
Nikki Hart, Nutritionist
Nikki is one of New Zealand’s most well-regarded nutritional professionals. She has a Masters degree in Nutritional Science and has operated her busy nutrition clinic since 1995.… More