Kiwi Organics
Owned by Mike and Bridget Parker, Kiwi Organics Tolaga Bay, is the country’s largest producer of Certified Organic Corn (Maize) and Popcorn. The family property is second generation and the couples three children are actively involved in all aspects of its production.
The farm is flanked by natural streams and rivers and large stands of native bush.
Mike and Bridget have farmed organically in the East Coast region for more than 20 years. Currently they are BioGro and Asure certified. Bio dynamic principles are used. Products are branded as Kiwi Organics.
Certified organic lamb and beef are also grown on the property. The Parkers have an organic sheep stud.
The properties, “Broadlands” and “fenlands” encompass 1000 acres of tiled fertile flats, and are mixed-cropping and livestock finishing farms. They use modern machinery and techniques to achieve high production and efficiencies. The family has successfully grown kiwifruit, squash, popcorn, maize, beef, lamb, sweetcorn, beans, kumera, basil, leek, potatoes and peas for both domestic and international markets.
The challenges of organic farming are well suited to the East Coast climate and fertile soil-types of the district.
Products are certified organic, gluten free and grown in nuclear and GE Free NZ.
For further info see their website www.kiwiorganics.com or email info@kiwiorganics.com.